336 Cases Harvested: Multi
Color: bright red translucent center
Aromatics: black currant, blackberry, mint, flint
Flavors: medium bodied with med+ tannin and moderate acidity, earthy fruit and herbaceous character on the palate
Pairings: brisket, portabella mushroom, rich veggie stew
Aged for 28 months in neutral oak, 20% new French oak, February freeze and widespread hail left a diminished quantity in the vineyard, but a cool summer yielded excellent ripeness in the remaining fruit.
336 cases